Primitivo Salento IGPGRAPE VARIETY:100% Primitivo.PRODUCTION AREA: Francavilla Fontana (Br).TRAINING SYSTEM: Spurred cordon and bush vine (alberello) 4,500 vines per hectare.HARVEST: Early September. Hand harvest.VINIFICATION: After being destemmed and crushed, the must macerates with skin contact for 8-10 days. Fermentation is carried out at 23-24° C.AGEING: 5 months in stainless-steel tanks, 1 month in bottles.TASTING NOTES: Ruby red with garnet reflections; intense bouquet with notes of cherry and red fruits; soft and typical on the palate with good persistency.FOOD PAIRING: Pasta with rich sauces, red meat, poultry roast and moderately aged cheese.SERVICE TEMPERATURE: 18° C.
"IWSC" | United Kingdom 2017
Tre Compari Primitivo 2015
Tre Compari Primitivo 2015 has been awarded with 90/100 on the 2017 Book"I Migliori Vini Italiani" by Luca Maroni.
Quality Index C: 31 - E: 29 - I: 30
Our CompanySCHIENA VINI S.r.l. Corso Vittorio Emanuele, 101 72029 Villa Castelli (Br) P.IVA 02378110742 - R.E.A. Br 141935 Capitale Sociale € 10.000 i.v.
Offices and Warehouse:
Contrada Carloto sn
72021 Francavilla Fontana (Br)
+39 339 1335338
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